Lipids
| English | Chinese | Pinyin |
|---|---|---|
| lipid | 脂质 | zhī zhì |
| fatty acid | 脂肪酸 | zhī fáng suān |
| saturated | 饱和的 | bǎo hé de |
| unsaturated | 不饱和的 | bù bǎo hé de |
| phospholipid | 磷脂 | lín zhī |
| hydrophobic | 疏水的 | shū shuǐ de |
The water-fearing family
- Lipids are the fats, oils, and waxes of the cell.
- They store more energy per gram than any other food molecule.
- They also build every cell membrane and act as insulation.
- What unites them is simple: they do not mix with water.
Triglycerides: energy stores
- A lipid 脂质 called a triglyceride stores energy in fat.
- It is one glycerol molecule joined to three fatty acid 脂肪酸 tails.
- Long fatty-acid tails pack a lot of energy into a small space.
- This is why animals store spare energy as fat, not sugar.
A triglyceride is made of one glycerol joined to…
A triglyceride is a glycerol backbone with three fatty acid tails attached.
Saturated vs unsaturated
- A saturated 饱和的 fatty acid has no double bonds — straight chains that pack tightly (a solid fat).
- An unsaturated 不饱和的 fatty acid has C=C double bonds that kink the chain (a liquid oil).
- More double bonds means a more liquid, lower-melting lipid.
- Animal fats tend to be saturated; plant and fish oils tend to be unsaturated.
What makes a fatty acid unsaturated?
An unsaturated fatty acid has C=C double bonds, which kink the chain and keep it liquid (an oil).
Phospholipids build membranes
- A phospholipid 磷脂 has a phosphate head that likes water and two fatty-acid tails that fear it.
- In water, phospholipids line up into a double layer — a bilayer.
- Heads face the water outside and inside; tails hide in the middle.
- This bilayer is the basis of every cell membrane.
Sort the lipids
Group each lipid by its structure and main job in the body.
The lipid that builds cell membranes is the ____.
A phospholipid has a water-loving head and water-fearing tails, so it forms the membrane bilayer.
Select all true statements about lipids.
Lipids are hydrophobic, so they do not dissolve in water. The other three are correct.
Do not treat "fat" as simply bad. Lipids are essential: they store energy, cushion organs, insulate the body, build every membrane, and form steroid hormones. The body cannot work without them.
Lipids are hydrophobic — they do not mix with water.
Lipids are nonpolar, so water cannot surround them — they are hydrophobic ("water-fearing").
Why oil and water separate:
- Lipid tails are nonpolar, so water molecules cannot hydrogen-bond to them.
- Water pulls together and squeezes the lipids out.
- Being hydrophobic 疏水的 is exactly what lets phospholipids form a stable membrane in a watery cell.
Lipids are hydrophobic molecules. Triglycerides (glycerol + three fatty acids) are concentrated energy stores; saturated fats are solid, unsaturated oils are liquid. Phospholipids form the membrane bilayer because their tails are hydrophobic and their heads are not.